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ETSU Gin

Etsu Pacific Ocean Taste PRE SALE!

Etsu Pacific Ocean Taste PRE SALE!

$42.99 USD
$42.99 USD
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Please note: This product will be available around April–May 2026. If your order includes this item, the entire order will ship once the product becomes available.

Etsu is a handcrafted gin born from an ancestral recipe and means “pleasure” in Japanese.

Made at the Asahikawa Distillery on the northern island of Hokkaido, Etsu Pacific Ocean Taste gin is distinguished by the use of water drawn from the depths of the Pacific Ocean during the distillation process. For added strength and character, this gin is distilled with botanicals after 22 hours of maceration.

The iodised flavour of this exceptional gin highlights the botanicals, including Japanese yuzu and bitter orange.

A true ode to Japan, Etsu Pacific Ocean Taste is ideal for adding a touch of originality to your cocktails or to enjoy with a tonic.


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Botanicals

  • CORIANDER

    The presence of coriander seeds adds a touch of sweetness and a hint of minty freshness.

  • JUNIPER

    Juniper is the queen botanical of gin. These berries provide a tangy, peppery flavour.

  • LIQUORICE

    Liquorice root gives an aniseed and woody taste with a touch of bitterness.

  • ANGELIC

    Angelica root offers characteristic bitter notes and warmth feeling in the mouth.

  • YUZU

    The pre-dried japanese yuzu peel creates zesty and fresh notes.

  • BITTER GREEN ORANGE

    Bitter green orange peel delivers body and a citrus-based flavour profile.

Tasting notes

Appearance

Clear, transparent.

Nose

Fresh and iodised, where notes of yuzu, bitter orange, and sea breeze intertwine.

Palate

Smooth and balanced, revealing a gentle salinity enhanced by citrus and soft spices.

Finish

Silky and persistent, with a lasting impression of mineral freshness and yuzu zest.

Cocktails

Etsu Pacific Gin & Tonic

The perfect blend of roundness and balance, the very essence of ETSU Gin.

Ingredients:

Preparation :

  1. Pour the gin into a glass.
  2. Fill the glass with ice cubes.
  3. Add the tonic, stir and add the citrus peel.

Cocktails

Tomato Basil Smash

A vibrant, daring twist on freshness and umami.

Ingredients:

Preparation :

  1. Pour all the ingredients into a shaker with ice cubes.
  2. Shake vigorously to combine the flavours.
  3. Double-strain into an old-fashioned glass filled with ice.
  4. Garnish with a basil leaf and a cherry tomato.
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ETSU Gin Collection

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